Learn how to make Easter flower cookies that you can display on your Easter table this year or to give away as gifts! Lilies come in a variety of colors and species, so the possibilities are endless. These lily cookies are perfect for Easter table centerpieces or to add to the mixed floral cookie designs in our cookie bouquets!
WHAT IS TAUGHT: This video is a one-time runthrough with me making the lilies for the first time and not as much editing; therefore, I was able to drop the price for this downtime season of our life. In this 1-hour-17-minute pre-recorded video, you will learn the right icing consistency for these cookies, the step-by-step order of making these flowers, altering the cookie cutter and the process to make Calla Lilies, some simple airbrushing, painting the pistols if you rather get fancy; and how to make the cookie planter bouquets. We will make 8 Easter Trumpet Lilies, 4 Calla Lilies, and 1 Daffodil.
* The Cookie Cutters for this class, as well as all of my floral designs, can be found at Bobbiscutters.com!
You certainly do not need an airbrush system in order to make these lovely flowers. They look great just with colored icing all on their own or with a little food color gel to paint some contrast.
WHAT IS INCLUDED: You will receive a pdf paper with pictures of these cookies for your reference, Tips on Achieving the Right Icing Consistencies for this class, a Supplies List for making your edible art a success, including a link to the cookie cutter site and product store sites such as the perfect bags for these flowers, and a personal link to watch the video through Vimeo at your leisure and as many times as you want and to go back to over and over again in the years to come.
*Be sure to print off the pdf document link that comes in your confirmation download (and the same pdf comes with your follow-up e-mail.) Unfortunately, the website automatically erases both after one month, and that's where your password is located!
NOTE: This class does not give out my cookie recipe or icing recipe. Those are found on my Royal Icing Foundations Course and Cookie Dough Foundations Course.
